I’ve been asking myself this question for the past several years and haven’t come up with a good answer. I have tried it…once….and it didn’t strike me as anything I’d like to make. I’d have to say though it could have just been a bad sampling, the cake was dry, bland, unremarkable except for the awesome cream cheese frosting.
But…fans keep asking if I have a good recipe and I’ve finally had the chance to try it out. Care to see how it turned out? Stay tuned, it’s in the oven 
Cant wait!
Can’t wait! I’ve tried a couple red velvet recipes with little success. Does this mean there will be another video coming up soon?
Yep
Over the past couple days I’ve filmed 3 new recipes plus how to make a fairy mushroom house, I’ll get cracking, hopefully have the first video up in a couple days 
I don’t get folk’s fascination with red velvet cake either, maybe if yours turns out well I might try it…maybe.
lol, after making it I still don’t get it ;D But to each his own, it was very good but I’d rather have pina colada cake
I know people who do back flips for red velvet cake. The last time I tried it it turned my teeth red…not a pretty sight. All that red dye can’t be good for you either. Also, was doing some research yesterday and came across a recipe for green velvet cake…can I just say “ewwww”!! Who thought THAT was a good idea?
Both of my parents were born and raised in the South and neither of them liked it. I actually had never even heard of it until about 10 years ago, didn’t seem like something I wanted to try. lol, when I brought it up to my mother she said she HATED that cake, which explains why she never made and we never heard of it
lol-green cake…..festive yes, but cakes just should not be green….